Air Fryer Garlic Butter Shrimp
Succulent, juicy shrimp drenched in garlic butter — ready in just 8 minutes. This is the fastest protein recipe in our collection and one of the most popular. Large shrimp are tossed with melted butter, fresh garlic, lemon juice, and a pinch of red pepper flakes. The air fryer at 400°F gives them a slight char on the outside while keeping them perfectly tender. Serve over pasta, on crusty bread, or straight from the basket. Warning: these disappear fast.
- 1 lb shrimp
- 3 tbsp butter
- 4 cloves garlic
- 1 tbsp lemon juice
- Parsley
- Toss with butter, garlic, lemon.
- Season.
- Single layer.
- 400°F 8 min.
- Garnish parsley.
